Malacca - Tengkera Duck Noodle

We stopped into Tengkera Duck Noodle for lunch one day in Malacca.

The setup was choose your duck bits and your type of noodle. We both got kuey teow (wide rice noodles). I had mine with an egg. Sherry got hers with a side of duck feet.

Mixed up with some chili flake on top, it was savory, slippery, and delicious.

It was served with some extra broth on the side - deep duck flavor with a bit of five-spice.

The place was not too busy when we arrived, but quickly picked up with a lunch crowd as we ate.