Kuala Lumpur - Revisits to Mansion Tea Stall and Restoran Kin Kin

Roti canai spots are everywhere, and you can get a breakfast of roti and eggs at any of them, but Mansion Tea Stall has a special place in our hearts from our first visit five years ago.

Their "roti banjir special" is two soft-cooked eggs with a chopped up roti canai drowned in curry sauce with a splash of sambal on the side.

Paired with a teh tarik, this is a perfect breakfast. In addition to getting a plate each, we shared an extra roti.

Another place we loved on our previous visit was Restauran Kin Kin. They are famous for their chilli pan mee, and it is easy to see why once you've tasted it.

This dish is a perfect example of the whole being greater than sum of its parts. Wheat noodles, ikan bilis, minced pork, a soft-cooked egg, and a bit of dried fish flake and chopped green onion.

Mixing it all up, the ingredients come together deliciously with the addition of their magic chili flakes. The chili isn't super spicy, but because it tastes so nice you add a lot and the spice builds to a pretty punchy level.

The dish is served with an extra bowl of light broth with bits of egg and some stewed leafy greens in it.