Menu In Progress
Saturday, January 18, 2014

Homemade Fermented Rice Wine

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With just a few simple ingredients and a bit of time, you can make your own homemade rice wine. It is very easy to do and it tastes delici...
46 comments:
Saturday, December 28, 2013

Holidays 2013 - A Fishy Feast and Other Treats

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We've had relaxing and tasty holiday season thus far. We kicked things off Monday evening with happy hour at California Kebab . We...
Monday, November 25, 2013

Baja Cheese - A Visit to La Cava de Marcelo

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We spent the day last Saturday on an expedition down to Baja with Queso Diego . Our destination was  La Cava de Marcelo , a small dairy fa...
Wednesday, August 7, 2013

Making Homemade Tofu

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We picked up Andrea Nguyen's excellent book, Asian Tofu , on a whim a couple of years ago. We haven't historically eaten a lot of ...
7 comments:
Wednesday, July 24, 2013

Cocteles Vallarta in Playas de Tijuana

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When we are in a new place and looking for something to eat, I'm notorious with my wife for questing to find that spot that just feels...
1 comment:
Friday, July 19, 2013

Tacos Aaron in Playas de Tijuana

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While we didn't specifically plan for our hotel during our weekend stay in Playas de Tijuana to be right around the corner from Tacos...
2 comments:
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